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Hey guys, sous vide noob here looking to get a budget unit. What are your  thoughts on these 2, anyone have any experience with any of them and which  one would you
Hey guys, sous vide noob here looking to get a budget unit. What are your thoughts on these 2, anyone have any experience with any of them and which one would you

Sous Vide Tomahawk Steak - Savor the Best
Sous Vide Tomahawk Steak - Savor the Best

Sous Vide Tomahawk Steak - Savor the Best
Sous Vide Tomahawk Steak - Savor the Best

Chuck roast cooked 27 hours at 130°F, seared on cast iron : r/sousvide
Chuck roast cooked 27 hours at 130°F, seared on cast iron : r/sousvide

24 Hour Sous Vide TriTip : r/steak
24 Hour Sous Vide TriTip : r/steak

Anova Precision Cooker Review | PCMag
Anova Precision Cooker Review | PCMag

First sous vide steak : r/sousvide
First sous vide steak : r/sousvide

Sous Vide Steaks Recipe
Sous Vide Steaks Recipe

First sous vide: cheap eye fillet : r/sousvide
First sous vide: cheap eye fillet : r/sousvide

Budget Sous Vide Machine? : r/sousvide
Budget Sous Vide Machine? : r/sousvide

My Quest to Cook the Perfect (Indoor) Steak | Food Junta
My Quest to Cook the Perfect (Indoor) Steak | Food Junta

Sous-Vide Rib Steaks With Spicy Salsa Verde Recipe - NYT Cooking
Sous-Vide Rib Steaks With Spicy Salsa Verde Recipe - NYT Cooking

Budget Sous Vide Machine? : r/sousvide
Budget Sous Vide Machine? : r/sousvide

Amazing what sousvide can do to a cheap cut. Chuck roast, 133 for 24 hours.  : r/sousvide
Amazing what sousvide can do to a cheap cut. Chuck roast, 133 for 24 hours. : r/sousvide

Sous Vide Steak - Dinners, Dishes, and Desserts
Sous Vide Steak - Dinners, Dishes, and Desserts

My first Sous Vide steak - an inexpensive grocery store choice boneless  ribeye. Not my usual grade or vendor, but 2 hours at 133 and an uncooled  sear gave me a quite
My first Sous Vide steak - an inexpensive grocery store choice boneless ribeye. Not my usual grade or vendor, but 2 hours at 133 and an uncooled sear gave me a quite

Budget Sous Vide Machine? : r/sousvide
Budget Sous Vide Machine? : r/sousvide

Here we go, sous vide vs seared. Costco's A5 wagyu ribeye, 130* for 1 hour.  Cast iron sear, salt and pepper. Dab of fresh wasabi and shoyu, both were  amazing. : r/sousvide
Here we go, sous vide vs seared. Costco's A5 wagyu ribeye, 130* for 1 hour. Cast iron sear, salt and pepper. Dab of fresh wasabi and shoyu, both were amazing. : r/sousvide

20 Best Sous Vide Recipes - Parade: Entertainment, Recipes, Health, Life,  Holidays
20 Best Sous Vide Recipes - Parade: Entertainment, Recipes, Health, Life, Holidays

Hey guys, sous vide noob here looking to get a budget unit. What are your  thoughts on these 2, anyone have any experience with any of them and which  one would you
Hey guys, sous vide noob here looking to get a budget unit. What are your thoughts on these 2, anyone have any experience with any of them and which one would you

Chicken has become one of my favorite things to do in my Sous Vide. : r/ sousvide
Chicken has become one of my favorite things to do in my Sous Vide. : r/ sousvide

Perfect Prime Rib - Caveman Keto
Perfect Prime Rib - Caveman Keto

Homemade] 33 hr Sous Vide Chuck Roast medium rare : r/food
Homemade] 33 hr Sous Vide Chuck Roast medium rare : r/food

Cheap eye of round roast that was in a sous vide for 27 hours then finished  on a very hot grill for some crust. Ate like an expensive prime rib. :  r/meat
Cheap eye of round roast that was in a sous vide for 27 hours then finished on a very hot grill for some crust. Ate like an expensive prime rib. : r/meat

Cole Cooks: Sous Vide Ribeye Steak Recipe - Fun Diego Family
Cole Cooks: Sous Vide Ribeye Steak Recipe - Fun Diego Family

Do you HAVE to seer a ribeye after sous vide? - Dining and Cooking
Do you HAVE to seer a ribeye after sous vide? - Dining and Cooking

Sous Vide Chuck Steak : r/sousvide
Sous Vide Chuck Steak : r/sousvide